Each year on February 8th bakers and foodies alike rejoice in celebrating National Molasses Bar Day. Touted by some to have innate health benefits, the thick, dark syrup which gives the bars their soft and chewy qualities is often referred to as blackstrap molasses, black treacle or simply, molasses.
Pasta lovers rejoice — National Fettuccine Alfredo Day has arrived and it ain’t takin’ no sauce from nobody!
Each year on February 6th, people from all “woks” of life celebrate their love of eating with sticks on National Chopsticks Day.
Whether you prefer cup or cone, tart or sweet, TCBY or Pinkberry, National Frozen Yogurt Day is the one day a year you can enjoy this frozen soft-serve treat just the way you like it, without anyone making middle-school level jokes about you doing so.
Each year on February 5th, fans of the treat raise their spoons and knives (and sticky fingers) in celebration of World Nutella Day by spooning, spreading, dipping, dunking, licking and sticking Nutella on just about anything and everything in proximity.